At 36 years old, Faiza Riahi has just launched her business for making ‘kaak warka’, a traditional pastry well known in Tunisian, particularly in Zaghouan where it is flavored with floral water from the region’s rose hips, also known as ‘Nesri’. “When I was 20, I had the chance to learn this profession, which over…

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A delicate aroma of essential oils and the smile of the young entrepreneur Amel Marzouki greet us as we enter her store specialized in natural cosmetics in Jendouba. Passionate about plants, the female business owner launched her brand for essential oils and natural cosmetics in November 2018. After graduating in Science of life and Management…

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USAID Mashrou3i supports aspiring entrepreneurs in the main stages of their business creation and development, helping them to turn their idea into a reality and make it viable. Sonia Ibidhi, a journalist turned agripreneur in the surrounding highlands of Tabarka, is one example. “When I was a little girl, my dream was to become a…

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On December 4, 2019 His Excellency the Ambassador of the United States to Tunisia, Donald Blome, visited a young agripreneur and beneficiary of the USAID Mashrou3i project. During the visit to Jendouba, His Excellency and representatives of USAID (United States Agency for International Development), met Hayfa Khalfaoui, a young beneficiary of the Mashrou3i project. The…

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