Mashrou3i

Tag: kaak warka

  • Baking the best traditional pastries in Zaghouan

    Baking the best traditional pastries in Zaghouan

    At 36 years old, Faiza Riahi has just launched her business for making ‘kaak warka’, a traditional pastry well known in Tunisian, particularly in Zaghouan where it is flavored with floral water from the region’s rose hips, also known as ‘Nesri’. “When I was 20, I had the chance to learn this profession, which over […]